Tandoori Cauliflower
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This is my take on pan-fried tandoori cauliflowers. It is healthy, easy to make and packed with flavours which would make a good starter to any of your meal.
You can also pair it up with chapathi or have alongside with rice.
Here, I have paired it along with mint-cilantro yogurt chutney to subside its spiciness.
Hello from Abinaya Nagarajan! 😀
Abi’s cookbook is my personal blog space where I maintain the repository of recipes that I try out at my home. You can find the recipes for easy, healthy, everyday dishes in my space.
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